Japanese knives and cutting techniques - Japanese cutting techniques
In loose succession, we report in our SUSHIYA blog some on the subject of Japanese knives and cutting techniques and thus accompany our advanced sushi course, which will take place for the first time in March 2018.
Japanese knives and cutting techniques - Japanese knives handling
In loose succession, we report in our SUSHIYA blog some on the subject of Japanese knives and cutting techniques and thus accompany our advanced sushi course, which will take place for the first time in March 2018.
Japanese knives and cutting techniques - taste through cutting
In loose succession, we report in our SUSHIYA blog some on the subject of Japanese knives and cutting techniques and thus accompany our advanced sushi course, which will take place for the first time in March 2018.
Japanese knives and cutting techniques - introduction
In recent years, you can find more and more often offers of "Japanese knives". But what is the fascination of real Japanese knives?
