A classic Niigata sake with Japanese restrained aroma.

Daiginjo Azolla 50

A classic Niigata sake with subtle aromas and perfect balance with little acidity. It reveals a successful interplay of diverse flavors and has a perfect finish. Made from Yamadanishiki rice, it shows a rich yet transparent spectrum of flavors.
Well balanced, with a rich but clear aromatic profile
  • Brewery: Ishimoto Shuzō
  • Brand name: Koshi no Kanbai
  • Sake name: Muku
  • International name: "Pure Realm
  • Japanese name: 越乃寒梅 無垢
  • Prefecture: Niigata
  • Classification: Junmai Daiginjō
  • Rice polishing grade: 48
  • 15% Alcohol [Vol.%]
  • Rice variety: Yamadanishiki
  • Recommended drinking temperature: chilled, room temperature, warm
  • Japanese name: Suzu-bie/Hiya/Nurukan
  • Aroma & taste: nashi, lychee, mochi, grapefruit, dry
  • Type: light & fresh
  • Nihonshu-do: 4
  • San-do: 1.3
  • Goes well with: Suzuki no Sugatayaki
  • Goes well with: Grilled fish

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